Menu
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Pizza
TOSTADA
Award-winning tostada beef layered over house-made pizza sauce and baked with Wisconsin white colby cheese. Topped with fresh shredded lettuce, tomatoes, Wisconsin cheddar cheese and tostada hot sauce.
GREEK
Fresh spinach, tomatoes, black & green olives, feta cheese, oregano and garlic basil olive oil layered over Wisconsin white colby cheese.
Pasta
LASAGNA
Herbed ricotta cheese & house-made Italian meat sauce, layered with Wisconsin cheddar & Wisconsin white colby cheese. Served with fresh baked garlic toast.
SPAGHETTI
Slow-cooked house-made Italian meat sauce served over spaghetti, topped with grated Parmesan and served with fresh baked garlic toast. Also available with Italian meatballs.
Salads
CHICKEN CAESER
Sliced tender chicken breast baked in garlic olive oil served on a bed of romaine lettuce, croutons, onions and tomatoes, topped with shredded Parmesan cheese & Caesar dressing. Served with fresh baked garlic toast.
CHEF SALAD
Iceberg lettuce, lean premium deli ham, tender sliced turkey, tomatoes, onions, hard-boiled egg & Wisconsin cheddar cheese. Served with fresh baked garlic toast & choice of dressing.
Sandwiches
SUBMARINE TRADITIONAL
Warm crusty Italian bread with Cotto salami and bologna, sliced Wisconsin white colby cheese, tomatoes, onions, lettuce and salad dressing. (8”, 16” or 24”).
REUBEN
Hot corned beef, creamy Swiss cheese, zesty dressing with spiced sauerkraut.
Appetizers & Tostada Specialties
NACHOS GRANDE
Our delicious house-made tostado beef served over corn tortilla chips, topped with shredded cheddar cheese, lettuce, tomato and black olives. Served with a side of hot nacho cheese. (Also available with salsa or refried beans)
BAKED POTATO SHELLS
Filled with sautéed Italian onion sausage, Wisconsin cheddar and Parmesan cheese. Served with sour cream.

Cocktails & Beverages
OUR FAMOUS 24-OZ. FISHBOWLS
SEASONAL & CLASSIC COCKTAILS
LOCAL DRAFT BEER
WINE
